Work Hospitality & Tourism in Australia. 7679 new vacancies found in this region

Commis de Cuisine (H/F) - Domaine les Crayères Le Parc**

  • Domaine Les Crayères
  • Reims, Grand Est, France
  • 5 days ago

Description de l'entrepriseLes Crayères : un établissement mythique au coeur de Reims, discrètement lové dans un parc de sept hectares à la végétation verdoyante. Cette ancienne demeure de la famille de Polignac recompose et modernise à chaque instant le style « château » dans une atmosphère d’éléga...

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Chef de Rang (H/F) - La Bonne Etape

  • La Bonne Étape
  • Château-Arnoux-Saint-Auban, Provence-Alpes-Côte d'Azur, France
  • 5 days ago

Description de l'entrepriseDepuis des générations, la famille Gleize prend soin de ce relais de poste du XVIIIe siècle. Les balcons et les jardins dallés sont l’œuvre de Jany, le dernier de la lignée.Côté cuisine, il réinvente la tradition des recettes provençales de Gabrielle, la grand-mère – un ac...

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Bakery Manager

  • Drakes Supermarkets
  • , null,
  • 5 days ago

Exciting Career OpportunityDynamic growing companyPotential for promotionDrakes Supermarkets is a Retail industry success story. A family owned and operated private company, we are Australia's largest unprecedented growth, we provide excellent career opportunities within our company.The successful a...

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Bartender - Biff's Bistro

  • Oliver & Bonacini
  • Toronto, Ontario, Canada
  • 5 days ago

Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff's Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests for après work cocktails, al fresco dining on our Front

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Sous Chef

  • The NRMA
  • , Biggera Waters,
  • 5 days ago

Job DescriptionWhat you’ll do This is a full time permanent and salaried position, working in our fully licensed onsite bistro, that offers a delicious and innovative al la carte menu at reasonable prices for our inhouse gusts to dine-in or take-away. We pride ourselves on excellent guest services a...

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Sr. Cook - Biff's Bistro

  • Oliver & Bonacini
  • Toronto, Ontario, Canada
  • 5 days ago

Company DescriptionReopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff's Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests for après work cocktails, al fresco dining on our Front

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Events Manager

  • Treasury Wine Estates
  • , Melbourne,
  • 5 days ago

About the roleThis role reports into the Head of Events and is responsible for assisting with the strategic planning and leading execution of Penfolds events. The events will cover trade, media, consumer, corporate, and internal, with a clear focus on delivering events that deliver against sales rev...

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Sous Chef

  • My NRMA
  • Biggera Waters, AU-QLD, Australia
  • 5 days ago

Company DescriptionWith properties in some of Australia’s most iconic locations, NRMA Parks & Resorts provides accommodation that suits every budget and style – from campsites to luxury resorts. From Tropical North Queensland to the remote Tasmanian wilderness, we connect holidaymakers with incredib...

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Reservations Agent - Full-time

  • AccorHotel
  • Mascot, New South Wales, Australia
  • 5 days ago

Company DescriptionAccor Hotels is the world’s largest and fastest-growing hotel group with a network of more than 5000 properties in over 100 countries.  We offer exceptional opportunities for career development & the opportunity to Work Your Way, across much-loved brands ranging from well-known fi...

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EN - Chef de Partie

  • AccorHotel
  • Melbourne, Victoria, Australia
  • 5 days ago

Company DescriptionSofitel Melbourne is looking for a passionate and collaborative Chef De Partie to join their team.We hold a strong belief in purity and simplicity resulting in honest, clean identifiable flavours from a union of the best produce with traditional and modern cooking techniques. Our

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