Food Services Assistant
... Cleaning: Wash dishes, utensils, and kitchen equipment, and maintain a clean and hygienic kitchen and dining area. They may also help with cleaning kitchen surfaces and storage areas. Resident ...
... Cleaning: Wash dishes, utensils, and kitchen equipment, and maintain a clean and hygienic kitchen and dining area. They may also help with cleaning kitchen surfaces and storage areas. Resident ...
... menu and beverage choices Wash kitchen trays and ensure the kitchen, pantry and all kitchen equipment, including refrigerators ovens and ... cleaning are all part of kitchen cleaning to support the comfort ...
... standards, kitchen hygiene and cleanliness standards are adhered too, including thorough kitchen cleaning and sanitizing Inform coordinators of issues in Main Kitchen Oversee main meal reheating by ... a commercial kitchen Previous experience in an Aged ...
... rare opportunity to lead a kitchen with a stellar reputation and ... the helm of its acclaimed kitchen, where innovation meets tradition in ... work.Ability to manage a kitchen teamGood planning and organisation skillsInterest ...
... client area, breakout spaces and kitchens are always kept clean and ... floors; maintaining, cleaning, and restocking kitchen commodities, cleaning supplies and equipment ... regular stock rotation in all kitchens and storage rooms to mitigate ...
... -to-day management of the kitchen. Your keys responsibilities include: Run the day-to-day kitchen operation Assist with ordering and ... Assist with the onboarding of kitchen team members Maintain food safety ...
... restaurant and events kitchens, through the supervision of your ... Supervision of colleagues and kitchen activities in place of Chef ... both Restaurant and Events Kitchens·Certificate IV Commercial Cookery or ... all sections of the kitchen·Ability to work on a ...
... items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program ... direct reports. Supervises all kitchen areas to ensure a consistent, ...
... the preparation of dishes by kitchen staff to maintain our standard ... -to-day operations of the kitchen, including staff scheduling, inventory management, ...
... commercial dish machine and assisting kitchen operations where necessary with the ...