... must hold and maintain a Food Safety Supervisor Certificate and or ServSafe Certification. The Restaurant Manager is responsible for the ... Plan to continually improve your Restaurant performance.Review business results regularly ...
... out to create a family restaurant, things quickly got interesting. See, ... for Paul, well, he loved food and his family. But he ... including but not limited to: food, beverage, and merchandise; Ensure financial ...
... )is to preparefresh, healthy & authenticMexican food and deliver it with a smile & great customer service. Our restaurants are fast-paced environments, so ...
... in high volume, fast-paced restaurant environment Resilient and able to ... Excellent communication skills Understanding of food safety standards Full-time availability. ... with others. Working with LUCAS Restaurants: People are at the core ...
... of colour and materials. Chu Restaurant offers an exquisite dining experience ... a high volume, quality focused restaurant. You will be hands on ... enthusiastic Knowledge of HACCP and food safety standards Available to work ...
... More than 85% of restaurants are owned and operated by Licensees and 15% operated by the company. We serve the world some of its favourite foods - World Famous Fries, Big Mac, ... targets of the restaurant. Job Description Job Description Your ...
... -food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning ... there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly ...
... meet the needs of the restaurant. This position falls under the Fast Food Award. Your keys to success: ...
... meet the needs of the restaurant. This position falls under the Fast Food Award. Your keys to success: ...
... meet the needs of the restaurant. This position falls under the Fast Food Award. Your keys to success: ...