... access to the Pacific Northwest Food & Beverage Discount Program with 50% ... doing: Prepare and service all food items for a la carte ... level of service and quality food for our guests Consistently ensures food quality, consistency and quantity are ...
... , the Head of Lower Primary (Prep to Year 2) will provide overall leadership and management of teacher staff and students within Prep to Year 2, and assist ... College’s Statement of Faith and Staff Code of Conduct, which can ...
... kitchen that adheres to all food preparation and cleanliness guidelines. Also, ensuring staff are following the kitchen cleaning ... across all kitchen stations, including prep, fry, grill, line, salad and dessert stations ...
... kitchen that adheres to all food preparation and cleanliness guidelines. Also, ensuring staff are following the kitchen cleaning ... across all kitchen stations, including prep, fry, grill, line, salad and dessert stations ...
... Will Be Doing Serving food and beverage to all guests ... the highest standard of food quality and visual appeal Your ... a passion for everything food and beverage Previous experience in ... a passion for everything food and beverage Previous experience in ...
... . t a Smokin Joes Pizza & Grill is seeking a talented and ... Chef at Smokin Joes Pizza & Grill, you will be responsible for ... - Train and supervise junior kitchen staff - Follow all food safety and sanitation guidelines - Collaborate ...
... you will be doing: - Serving food and beverage to all guests - ... ensure the highest standard of food quality and visual appeal Your ... essential with a passion for food and beverage - Previous experience in ...
... hygienic kitchen, adhering to all food preparation and cleanliness guidelines, ensuring staff follow kitchen cleaning systems. Possess ... across all kitchen stations, including prep, fry, grill, line, salad, and dessert stations. ...
... of menus. Control of food quality, costs, stock-take & waste ... all products. Supervision of kitchen staff. Clean & maintain food storage equipment, including temperature checks. ... apprentices and other kitchen staff. Complete COVID Safe training & ensure ...
... produce an excellent standard of food quality and presentation. Apply now ... , cooks, and back of house staff, in high-volume or premium restaurant environments. Minimum 3 years of experience managing food and labor costs, menu development, ...